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Blue Kuri
This long-shoots pumpkin variety produce dark green to ochre-brown, thick-fleshed, thin-skinned fruits; a deep yellow-orange flesh has a nutty, chestnut-like aroma. Fruit weightis appprox. 1.5-2.5 kg. Blue Kuri is versatile in the kitchen and does not need to be peeled before processing.
Article number: Kü43
Portion contents: 8 seeds
Cultivation
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Cultivation information
Cucurbita ssp.
Pre-cultivation: in pots from the end of April till Mai
for planting from mid-May after the last frosts.
Sowing: outdoors from mid-Mai after the last frosts;
min. soil temperature 10-12°C;
very sensitive to humidity and cold
Distances: row spacing 2 m; within the row approx. 1 m
Required quantity of seeds: direct sowing approx. 100-140 grains/acre;
pre-cultivation: approx. 55-70 grains/acre
Sowing depth: 2-3 cm
Thousand seeds mass: 200-500 g (depending on the variety)
Propagator: AMA, ARC, BIS, DBO, FLO, FPE, GAM, JAN, JPE, MAH, NJE, PAN, RFE, ROS, SPE, WAP
