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Variegata di Lusia

Cichorium intybus L.
ab € 3,10
including 13% VAT plus shipping costs
Late ripening, Italian radicchio variety with medium-sized, spherical, relatively firm heads and beige-white, wine-red speckled leaves. Has been selected for cold tolerance by cultivation in the north of the Alps. From mid-July for sowing outdoors; sowing from September for autumn-winter greenhouse cultivation. Harvest is after approx. 120 days.
Thousand grain weight: 1.46 g
Article number: Sa93
Portioning weight: 0.5 g
Ready to ship in 3 bis 5 working days.

Cultivation

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Sow/ plant in greenhouse
Sow/ plant outdoors
Harvest

Quantity selection

Size Port. 2,5 g 5 g
Price/€ € 3,10 € 7,57 € 12,09
2,74 net 6,70 net 10,70 net
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including 13% VAT

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  • Cultivation information

    Sowing: mid-June to mid-July

    Distances: 25x10 cm – 30x30 cm

    Required quantity of seeds: 3-25 g; TSW 1.3 g

    Sowing depth: 1 cm

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