We are available by phone and our farm shop is open:
Monday – Thursday, 8:00 AM – 5:00 PM & Friday, 8:00 AM – 4:00 PM
(Lunch break 1:00–1:30 pm)
Also known as “Long Coriander”, this variety stands out with its particularly intense flavour, even stronger than that of classic coriander. Its long, slightly spiny leaves are excellent for fresh use and drying. To encourage abundant leaf growth, flower stems should be removed regularly. The plant prefers a semi-shaded location with consistently moist soil.
expected to be available from January 2026