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Telefon +43 (0) 2987 / 2347
E-Mail office(at)reinsaat.at

You can reach us by phone Monday - Friday

from 8:30 a.m. to 16:00 p.m.

Sweet pepper

Capsicum annuum, Capsicum frutescens,

Capsicum chinense, Capsicum baccatum

Pre-cultivation / Sowing: 

Greenhouse: January - end of February for planting from mid to end of April.

Outdoors: March – beginning of April for planting in warm locations from mid-May.

Germination temperature: 20- 24°C

Distances:   greenhouse50-70  x 50cm; outdoors – 40-50 x50 cm

Required quantity of seeds: 4-8 g/acre

Sowing depth: 0,5-1 cm

Thousand seeds mass: 5-9 g

Propagator: AJG, ASC, CRO, DBO, FPE, GHO, HIS,

                   JAN, KBS, LEI, OHG, RFE, RUL, PAN, ROS



Bell pepper

Snack sweet pepper

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Hot sweet pepper

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