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Raphanus sativus var. sativus L.
from
€ 3,50
including 13% VAT plus shipping costs
Proven fast-growing, robust and uncomplicated variety. Crispy, white, 10 - 12 cm long, cylindrical radishes with short foliage. Spicy taste with a pleasantly mild sharpness. Timely harvesting enables year-round cultivation outdoors and in greenhouse.
Thousand grain weight: 9.04 g
Article number: Ra10
Portion contents: für ca. 2m²
Article number: Ra10
Portion contents: für ca. 2m²
Ready to ship in 3 to 5 working days.
Cultivation
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sow/ plant in greenhouse | ||||||||||||||||||||||||
| Sow/ plant outdoors | ||||||||||||||||||||||||
| Harvest | ||||||||||||||||||||||||
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Cultivation information
Raphanus sativus var. sativus L.
Sowing: outdoors -from February (under foil) till mid-August;
in cold greenhouse –from end of January till end of February,
from beginning till the end of September.
Distances: outdoors 10-15 x 4-8 cm
Required quantity of seeds: 200-250 g/acre
Sowing depth: approx. 1 cm
Thousand seeds mass: 8-12g
Propagator: BSA, DBO, RFE, ROS, VBZ
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