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Grün im Schnee
Brassica juncea var. multiceps
from
€ 3,50
including 13% VAT plus shipping costs
Fine serrated, green leaves can be harvested individually or as a whole rosette. Their sharp, mustard-like taste brings a spicy note to salads and vegetable dishes. Young leaves can be preserved with salt. Late cultivation in autumn and winter outdoors and in cold rooms. Rapidly growing, frost resistant variety.
Thousand grain weight: 1.94 g
Article number: Ko66
Portion contents: für ca. 500 Pflanzen
Article number: Ko66
Portion contents: für ca. 500 Pflanzen
Ready to ship in 3 to 5 working days.
Cultivation
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
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| Pre-cultivation | ||||||||||||||||||||||||
| Sow/ plant in greenhouse | ||||||||||||||||||||||||
| Sow/ plant outdoors | ||||||||||||||||||||||||
| Harvest | ||||||||||||||||||||||||
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Cultivation information
Direct sowing outdoors under fleece starting from February/March and July until September; pre-cultivation for frost-free conservatories from July to January for succession planting; cold greenhouses from February to April
Distances: broad sowing or in rows with a spacing of approx. 15-20 cm; 2-3 cm within the row
Required quantity of seeds: bunches: 80-100 g/are; cut leaves: 150-180 g/are; TSW 2.5-3.5 g; approx. 80 grains/running metre
Sowing depth: approx. 1-2 cm
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