We are available by phone and our farm shop is open:
Monday – Thursday, 8:00 AM – 4:00 PM & Friday, 8:00 AM – 3:00 PM
(Lunch break 1:00–1:30 pm)
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Brassica oleracea convar. capitata var. sabauda
Pre-cultivation: from February to end of May
Direct sowing: from April
Germination temperature: 15 – 20°C
Distances: 40-65 x 40-50 cm
Harvesting: after 8-20 weeks (variety dependable),
frost tolerant variety also in winter.
Required quantity of seeds: 2-4 g/acre
Sowing depth: 1-2 cm
Thousand seeds mass: 3-4 g
Propagator: RFE