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We are available by phone and our farm shop is open:
Monday – Thursday, 8:00 AM – 5:00 PM & Friday, 8:00 AM – 4:00 PM
(Lunch break 1:00–1:30 pm)
Monday, 8 December 2025 is a public holiday in Austria and our office will be closed.
Bloemendaalse Gele
This special type of savoy cabbage is characterised by its light to golden yellow blistered leaves and mild flavour. The variety forms loose, elongated heads that can be harvested whole or leaf by leaf well into winter. Frost enhances both the sweetness and colour of the leaves. Harvest from September to December.
Article number: Ko107
Portion contents: 60 seeds
Cultivation
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Cultivation information
Brassica oleracea convar. capitata var. sabauda
Pre-cultivation: from February to end of May
Direct sowing: from April
Germination temperature: 15 – 20°C
Distances: 40-65 x 40-50 cm
Harvesting: after 8-20 weeks (variety dependable),
frost tolerant variety also in winter.
Required quantity of seeds: 2-4 g/acre
Sowing depth: 1-2 cm
Thousand seeds mass: 3-4 g
Propagator: RFE
