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Monday - Thursday, 8:00 am - 4:00 pm | Friday, 8:00 am - 3:00 pm.
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Harvest |
Raphanus sativus var. sativus L.
Sowing: outdoors -from February (under foil) till mid-August;
in cold greenhouse –from end of January till end of February,
from beginning till the end of September.
Distances: outdoors 10-15 x 4-8 cm
Required quantity of seeds: 200-250 g/acre
Sowing depth: approx. 1 cm
Thousand seeds mass: 8-12g
Propagator: BSA, DBO, RFE, ROS, VBZ