We are available by phone:
Monday - Thursday, 8:00 am - 4:00 pm | Friday, 8:00 am - 3:00 pm.
Bolt-resistant, medium-high celery bred by Kultursaat with round, smooth, light tuber, compact root set for easy harvesting and medium-green, erect-long foliage. Aromatic-spicy taste. Suitable for all growing seasons. A double layer of fleece is recommended for early planting outdoors from March onwards. Cultivation from May to June for storage. Robust against Septoria illness.
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pre-cultivation | ||||||||||||||||||||||||
Plant outdoors | ||||||||||||||||||||||||
Harvest |
Apium graveolens var. rapaceum
Pre-cultivation: from February bis end of March.
Planting from April after the end of the late frosts
Germination temperature: optimal soil temperature 20°C,
warm pre-cultivation to avoid the risk of bolting
Distances: approx. 30 – 35 x 30 cm
Required quantity of seeds: 1-2 g/acre
Sowing depth: light germinator, only cover slightly with soil
Thousand seeds mass 0,3 – 0,5 g
Propagator: RFE