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The robust, dark green butterhead lettuce forms densely layered, medium-sized heads with a pleasant mild-aromatic taste. Particularly harvest-safe and shoot-resistant, even in the summer months. This variety is resistant to leaves necrosis and mildew.
Lactuca sativa L. var. capitata
Pre-cultivation:
outdoors - from February for planting from March, end of July for planting mid-August;
greenhouse - from December for planting from the end of January,
mid-August for planting in September.
Germination temperature: 15 – 20°C
Distances: greenhouse - approx. 25 x 25 cm;
outdoors - approx. 30 x 30 - 30 x 40 cm row spacing; 25 – 30 cm space in rows
Required quantity of seeds: approx. 2 g/acre
Sowing depth: 0,5 cm
Thousand seeds mass: approx. 1g
Propagator: BSA, GHO, DBO, MAH, OHG, PAN, RFE, TOE
Order free of charge (in German) or download PDF English (36MB)