E-Mail office(at)reinsaat.at
We are available by phone and our farm shop is open:
Monday – Thursday, 8:00 AM – 4:00 PM & Friday, 8:00 AM – 3:00 PM
(Lunch break 1:00–1:30 pm)
Golden Heart Winter Choi
This low-growing leafy vegetable, originally from China, reaches a height of 15–20 cm and captivates with its attractive rosette of leaves, which appear almost golden in cooler weather. The variety is extremely cold-tolerant and ideally suited for off-season cultivation. Its tender leaves make a particularly tasty addition to winter cuisine, whether cooked or raw in salads.
Article number: Ko100
Portion contents: 1 g
Cultivation
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Pre-cultivation | ||||||||||||||||||||||||
| Sow/ plant in greenhouse | ||||||||||||||||||||||||
| Sow/ plant outdoors | ||||||||||||||||||||||||
| Harvest | ||||||||||||||||||||||||
-
Cultivation information
Direct sowing outdoors under fleece starting from February/March and July until September; pre-cultivation for frost-free conservatories from July to January for succession planting; cold greenhouses from February to April
Distances: broad sowing or in rows with a spacing of approx. 15-20 cm; 2-3 cm within the row
Required quantity of seeds: bunches: 80-100 g/are; cut leaves: 150-180 g/are; TSW 2.5-3.5 g; approx. 80 grains/running metre
Sowing depth: approx. 1-2 cm
